That's it! Simple mac and cheese recipe without flour creates a smooth, creamy texture. However, the one thing every recipe has in common is this: comfort food! Serving macaroni & cheese for the holidays is a southern tradition! What Goes Into This RecipeĮlbow macaroni, shredded cheddar cheese (or sharp cheddar cheese), real butter, and whole milk.
Some dishes even have different toppings (discussed below).
Some are baked and some are cooked on the stove. There are a ton of different macaroni and cheese dishes out there! You can find a recipe for it in just about every cookbook ever printed. Mac and cheese can be served with chicken or steak fish or pork hot dogs and hamburgers! Serve with my juicy and delicious New York Strip steak recipe! Plus, it's just easier to make and take a side dish like this to something like a potluck or party. I love an easy side dish especially when your main dish may be more involved. This is one of my favorite pasta side dishes because it goes with almost everything. It's the perfect side dish for any occasion such as a holiday, cookout, or office party. However, this recipe can easily be doubled for a larger crowd. Some macaroni and cheese recipes call for flour, however, no flour is needed for this one! No roux makes this recipe the easiest! Six if you count any salt and pepper you may add. Heat for a few minutes to get it bubbly hot. Simply add butter, milk, and cheese to the cooked macaroni. Virtually no prep involved other than cooking the macaroni.
My southern grandies choose homemade over the boxed brand any day! Homemade goodness with real ingredients! Nothing artificial and so much better than the boxed version. Simplicity. What I really love about this creamy southern mac & cheese is the simplicity of it.
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